It’s that time of year again—the time when “the crud” seems to be taking down everyone around you. Whether it’s a lingering cough, body aches, a fever that comes and goes, or just a general feeling of yuck, it’s clear that the flu (or a flu-like virus) is making its rounds.
As a functional nutrition coach, I take a root-cause approach to wellness and immunity. Instead of just masking symptoms with over-the-counter meds, I focus on supporting the body’s natural ability to heal while reducing the severity and duration of illness. Over the years, I’ve refined my personal protocols—using high-quality supplements, herbal remedies, probiotics, and gut-friendly foods to get back on my feet as quickly as possible. And now, I want to share them with you.