This high-protein, dairy-free banana bread came together when I was out of all my usual ingredients — made with coconut yogurt, Graza olive oil, local honey, and NOW Sports protein powder. Moist, balanced, and fully functional-nutrition approved
I wasn’t that hungry post-workout, but I knew I needed to get my protein in for the day. I was craving something sweet, refreshing, and easy to drink. This smoothie hit the spot—it’s packed with protein, healthy
Let’s be real: I have a major sweet tooth, and my fiancé is no better—he’s always sneaking into the kitchen for a little treat. So, I decided to create a muffin recipe that satisfies our dessert cravings while keeping things healthy.
Who doesn’t love a sweet treat? Ya girl sure does, and why not satisfy those cravings with something that’s as delicious as it is nourishing? These Gluten-Free, Egg-Free Cottage Cheese Cookies are the perfect balance of indulgence and health, made with ingredients you can feel good about.
Banana bread has always held a special place in my heart. It’s that comforting, go-to snack or breakfast that feels like a warm hug—but as someone who avoids eggs and prioritizes gluten-free, nutrient-dense recipes, finding the perfect balance between flavor, texture, and health can feel like a challenge.
